Imitation Coffee from the 17th and 18th Centuries

Jonathan Townsend

Posted on March 14 2017

We recently found this very interesting concept from John Houghton in 1694. In it he talks about using wheat berries as a substitute for coffee beans to make an imitation coffee. Let’s see how it turns out!

Sign up for our Youtube Newsletter!

To purchase any of the items featured in today’s video, click here

Click Here for the latest Cooking Episode – http://bit.ly/1PQyPnT

Our Website – http://townsends.us/

Cooking Blog – http://townsends.us/blog/topic/savoring

Request a print catalog – http://www.townsends.us/catalog_request/

Facebook – https://www.facebook.com/jas.townsend/

Twitter – http://www.twitter.com/jas_townsend

Instagram – https://www.instagram.com/jastownsendandson/

More Posts