A Wonderful Lemon Cream from 1796 Cookbook

Jonathan Townsend

Posted on March 08 2017

Today we prepare a delicious Lemon Cream that is right out of Amelia Simmons’s – American Cookery cookbook. This is one of the most tasty dishes we’ve prepared, you’re sure to enjoy it!

Link to Cookbook – http://ift.tt/1GaDRkG

Link to China Bowls – http://www.townsends.us/catalogsearch/result/?q=Porcelain

Help support the channel with Patreon: http://ift.tt/2hn0mBt

Our Website – http://townsends.us/

Cooking Blog – http://townsends.us/blog/topic/savoring

Request a print catalog – http://www.townsends.us/catalog_request/

Facebook – https://www.facebook.com/jas.townsend/

Twitter – http://www.twitter.com/jas_townsend

Instagram – https://www.instagram.com/jastownsendandson/

More Posts