Cake Ring - CR-281

Availability: In stock

$34.00

Free shipping on domestic orders of $50 or more!

Call us now for more info about our products. 800-338-1665

Satisfaction guaranteed.

Share this product
Details
Details
A historical reproduction. This Cake Ring is handmade here in the U.S.A. from heavy tin. To use, tie a piece of paper or parchment to the outside of the ring’s bottom wired rim. Then liberally butter both the ring and the paper on the inside. The ring should then be placed on a baking sheet before filling with batter. Maximum oven temperature should be no more than 425-degrees (though you normally wouldn't bake a cake at that temperature anyway). Once the cake is finished baking, run a knife, if needed, around the inside of the ring, untie the paper, and the ring comes perfectly clean from the cake. 8” in diameter by 4” high.
Reviews
Write Your Own Review
You're reviewing: Cake Ring - CR-281
How do you rate this product? *
  1 star 2 stars 3 stars 4 stars 5 stars
Rating
Tags
Tags

Use spaces to separate tags. Use single quotes (') for phrases.